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| Front Entrance |
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| Very tastefully decorated for the traditional feel |
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| Kebaya top, cupboards, antiques |
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| waiting for lunch! hungreeeeeyyyyyyyy!! |
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| First to come out of the kitchen was Prawn Mee . I can honestly tell you, if this was how real Penang Prawn Mee taste, I would have loved it long time ago. I had Penang Prawn Mee in Penang and I didnt like the one I had last year. The broth was amazingly sweet and spicy. Prawn Mee - RM9.00 |
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| Curry Mee came second. I am not a big fan of Curry Mee but this tasted ok to me. Though must remember to add the chili boh into it to get the kick from the broth! Curry Mee RM9.00 |
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Autenthic Penang Char Kuey Teow!! Must have! Beats waiting two hours for the Sisters Char Kueh Tiaw @ Lorong Selamat, Penang! Char Kuey Teow - RM9.00 |
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Not forgetting a veggie dish, Paku Sambal. Fresh prawns to compliment the veg. Paku Sambal - RM11.00 (S) RM16.00 (M) RM21.00 (L) |
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For all you roast pork lover, I know the picture does not do justice but its heaven!! Roast Pork Garlic - RM17.00 (S) RM24.00 (M) RM32.00 (L) |
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Huge prawns and the assam taste was just about right balance of spicy and sour. Assam Big Prawn - RM24.00(S) RM34.00 (M) RM44.00 (L) |
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Fresh Gulai Tumis Snapper RM 18..00 (S) RM24.00 (M) RM34.00 (L) |
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I've never tasted this dish before. Something different. It was a little bit sour, a little salty.. Jiu Hoo Char - RM 12.00 (S) RM17.00 (M) RM22.00 (L) |
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This reminds me of Ngo Hiang. Something my dad cooks at home back in Kuching. Penang Loh Bak & TauKua - RM12.00 (1 set, 2 rolls) |
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This is a traditional home cook dish. My dad cooks this when he's in a better mood. The Wok has it a bit more sweeter instead of runny soup like. Tau U Bak - RM15.00 (S) RM22.00 (M) RM28.00 (L) |
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| The Ice Kacang got ice cream on top one! Normally, its just all the jellies/corns/beans with ice. Penang Ice Kacang - RM7.00 |
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| Mango Pudding This was sweet and colourful! Actually I could really use one now! Its so hot today! |
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| Sago Gula Melaka - RM4.00 I've never had this before. It was sticky and for a dessert maybe not my kind. I like cold and icy for dessert. =P |
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| Cendol Gula Melaka - RM5.00 This one I know!! Kuching also has!! Pass test! 5/5! |
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Sago Nangka - RM5.00 Funny funky taste. Didnt think it was Nangka at first. LOL! |
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| Sago Durian - RM 7.00 Hoho! This must be new cause I've never seen anyone use Durian like this! Nonetheless, something different to try!! =P |
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| Us happy girls at the Wok Cafe after a scrumptious meal!! |
A must visit eatery for Authentic Penang food!
You will not be disappointed! =)
Enjoy your meal!
Location: 26-G Jalan PJU 5/21, The Strand Damansara, Kota Damansara,, 47810 Petaling Jaya, Malaysia
GPS Coordinates: 3.157828,101.590748
Contact Number: +603-61427388
Blog URL: http://thewokcafekl.blogspot.com/
Facebook Page: https://www.facebook.com/pages/The-Wok-Cafe/150337732669
1 leaves:
Naomi it's 'chilli boh' not sambal (curry mee).
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